When It Comes to Food, We Don’t Do Dull
We do exciting, mouth watering, eye popping and jaw dropping. We put new spins on old favorites – like our hurricane shrimp, cider brined pork chops, scallops and spicy tuna tacos – and we aren’t afraid to get creative. Even our trail mix and popcorn are fresh, offbeat and delicious.
Most of our plates are built to share, but they’re so good, you might not want to (and that’s fine with us).
Our kitchen is now open an hour later for dinner!
Monday – Thursday, 4-10 p.m.
Friday and Saturday, 4-11 p.m.
Menus change frequently. View the latest offerings.